R365 + Blaze Pizza

The Intelligent Choice For All-In-One Restaurant Management

Restaurant365 gives Blaze Pizza franchisees Aloha POS integration and an all-in-one back-of-house solution that drives growth, reduces manual tasks, and saves you a ton of time.
Let’s chat about:

Why Blaze Pizza Franchisees Choose Restaurant365

The visibility is just over the top. It's invaluable to help us better manage the business, better manage our costs, and to help streamline different processes.
Barb Powell,
Office and HR Manager
Millennial Restaurant Group (Blaze Pizza Franchisee)
Definitely much better efficiency in our accounting staff—using them for more detailed analysis versus data entry. We have more accurate and timely information than we’ve ever had. Everybody seems to be really excited to use the information that we’re providing to make better decisions and cost savings.
Sarah Ballard,
Director of Finance
BLCO Enterprises
The ability to manage all operating metrics, like the prime costs of food and labor, will make it easier for us to provide benchmarking and support to our franchisees. They can see immediately how their results compare to other franchisees and the company performance.
Brian Daniels,
CFO
Sbarro

R365 ACCOUNTING

Accurate, Value-Added Accounting

R365 Accounting is the engine of growing restaurant groups, helping improve margins and scale without adding overhead through frictionless POS integration, direct general ledger connection, automated accounts payable, P&Ls that capture 60 to 70% prime costs, and real-time reporting.

R365 Store Operations

Master Your Back-Office Operations

With robust tracking tools, get a pulse on your restaurant’s inventory, labor, and scheduling. With features like intraday polling, operators have complete visibility into up-to-the-minute performance. Finish administrative tasks quicker and more accurately so you can focus on controlling Prime Cost and boosting margins.

Restaurant365 bridges the gap between accounting and operations by centralizing all data, helping restaurant operators to become more efficient, accurately forecast, and tackle any challenge or opportunity with speed and accuracy.