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Rising food and labor costs are forcing restaurants to raise menu prices and operate below capacity, according to Restaurant365’s annual industry study.
R365's annual study reveals restaurant operators planning investments in sales and marketing alongside employee recruitment and retention.
Restaurant365 customers across 40,000 U.S. locations cut nearly $400 million in food waste in 2024 using its inventory, reporting, forecasting, and purchasing tools.
R365’s inventory, reporting, forecasting, purchasing, and waste tracking tools help restaurant locations save thousands.

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Rising food and labor costs are forcing restaurants to raise menu prices and operate below capacity, according to Restaurant365’s annual industry study.
The restaurant sector added nearly 29,000 positions during the month after dipping to 3,700 additions in October.
R365's annual study reveals restaurant operators planning investments in sales and marketing alongside employee recruitment and retention.
Restaurant365 customers across 40,000 U.S. locations cut nearly $400 million in food waste in 2024 using its inventory, reporting, forecasting, and purchasing tools.
AI's ability to analyze vast data, optimize operations, reduce waste, and enhance inventory, supply chains, and analytics makes it invaluable for restaurants.
R365’s inventory, reporting, forecasting, purchasing, and waste tracking tools help restaurant locations save thousands.
Brand leaders discussed the utilization of tech, including Restaurant365, in their restaurants at the Fast Casual Executive Summit in Denver.
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CEO and Co-Founder Tony Smith among the most exceptional entrepreneurs at the 2024 Builders and Innovators Summit
Training servers to draw attention to high-margin menu items is a straightforward and effective strategy to boost topline revenue.
Flexibility and adaptability are essential as restaurants transition from summer to fall, with proactive scheduling as key to smoothly managing summer staff departures.
In 2021, Kristen Faulkner left investing to become a professional cyclist. Now she’s a two-time Olympic gold medalist who sees parallels between her venture career
In this episode, CJ talks to Jessica Lanier, CFO of Restaurant365 and the first CFO guest on the podcast who has firsthand experience as a
Restaurant operators are grappling with food and labor cost increases, and are investing in technology, training and marketing to boost sales and protect margins.
Restaurant365 released findings from its midyear industry survey, revealing nearly 3,700 locations' top challenges and opportunities.
According to an R365 survey, restaurant leaders are expecting a variety of challenges for the rest of the year, with many adjusting priorities to preserve
BLOG / R365’s State of the Restaurant Industry Survey Shows Focus on Technology, Training, and Marketing R365’s State of the Restaurant Industry Survey Shows Focus
BLOG / Restaurant365 Secures $175M to Enhance Its Restaurant Operations Platform Restaurant365 Secures $175M to Enhance Its Restaurant Operations Platform May 16, 2024 The company
Restaurant365, an Irvine, Calif.-based provider of restaurant management software, raised $175m. Iconiq Growth led, and was joined by fellow insiders KKR and L Catterton.
Don't miss Restaurant365 at the 2024 National Restaurant Association Show in Chicago, as we will be unveiling new products and features following a $175M funding
Based out of Irvine, California, Restaurant365 provides restaurants an all-in-one platform to manage their accounting, inventory and workforce, along with an analytics suite to help
BLOG / Restaurant365 Announces $175M Funding Round Led by ICONIQ Growth  Restaurant365 Announces $175M Funding Round Led by ICONIQ Growth  May 15, 2024 Latest raise

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Restaurant365 bridges the gap between accounting and operations by centralizing all data, helping restaurant operators to become more efficient, accurately forecast, and tackle any challenge or opportunity with speed and accuracy.