Recorded Webinars

Featured

Choose the Right Accounting & Operations Tools for Your Restaurant

See how the right restaurant-specific tools can simplify operations, cut down manual work, and help you run a more efficient, profitable business.

From Outdated to Outstanding: Why Restaurant Leaders Are Upgrading from Radar to Restaurant365

Discover how they streamlined accounting, operations, workforce management, and payroll to drive efficiency and profitability.

Train Smarter, Not Harder: Elevate Restaurant Teams with R365’s Enhanced Employee Training & Always Food Safe

Learn how innovative training solutions with Restaurant365 and Always Food Safe can transform your restaurant operations, boosting profitability and improving guest experience.

Cost Control Tips for the Independent Restaurant Owner

We’ll explore practical strategies and demonstrate how R365’s powerful tools—like inventory management, recipe optimization, and labor insights—help reduce waste, streamline staffing, and ultimately save you both time and...

All Recorded Webinars

Controlling Food Costs During Inflation

In this webinar, you will learn best practices to control COGS amid rising wholesale food costs.

Tips for Controlling Labor Costs

In this webinar, you’ll learn how to increase labor efficiency and productivity by creating more accurate forecasts, then setting weekly targets that hold your store-level

Managing the Supply Chain with Restaurant365

We get it… Today, when last-minute disruptions are common along the supply chain, monitoring each link is key to delivering a finished product that’s on-brand and meets

Overcoming Hiring Challenges

The staffing crisis has severely impacted restaurant operations, from reducing operating hours to a possible decline in the guest experience. Add to that the high

Why Restaurant Finance Leaders are Embracing Accounts Payable Automation

R365 Payments allows users the ability to send payments via one click, the entire process is managed and updated by the R365 Payment Service. Removes

The Why, What and How of Restaurant Forecasting for 2022

This webinar dives into why you need to forecast now more than ever, the difference between budgeting and forecasting, how to forecast labor costs, how

7 Tips to Hiring and Retaining Restaurant Employees in 2022

With the techniques given in this webinar you’ll learn ways to build a culture people WANT to work in, efficient ways to hire, and proven

Year-End Tax Strategies for Restaurants

As legislation continues to change in the final weeks of 2021, it is important to not lose sight of the tax changes already in place

Simplifying P&L & Other Key Metrics

If you have anything to do with the financial success of your restaurant, knowing how to read and analyze a restaurant profit and loss (P&L)

A Data-Driven Restaurant Culture

The ultimate goal of leveraging your restaurant data is to increase profitability. Whether you’re using it to monitor performance, improve processes or inform your growth

Is Your Restaurant Leaving Money on the Table? Retention Tax Credits

Revisions to the Employee Retention Tax Credit (ERTC) are proving to be very profitable to restaurant owners. You can now do both a PPP loan

Presenting Restaurant365’s Master Class in Restaurant Operations LIVE Event

Watch the crash course master class on restaurant operations and learn the following from our R365 experts: How to make each of your managers the

Everything You Need to Know About the $28.6 Billion Restaurant Revitalization Fund

With the goal of helping restaurants keep their doors open, this program will provide restaurants with funding equal to their pandemic-related revenue loss up to

Navigating the Restaurant Labor Shortage: Hire. Retain. Revitalize.

Restaurant365 teamed up with Synergi Partners, the leader in tax credits and business incentives, to bring you the latest information on the restaurant labor shortage.

Three Operators Share How They Turned Data Into Profitability

Learn from your peers during this recorded panel discussion as operators share how they use data to run their multi-unit restaurant businesses more profitably and

10 Key Metrics to Take Your Data-Driven Restaurant Group to the Next Level

Watch the recorded webinar of FOH and BOH experts from SevenRooms and Restaurant365 as they outline the 10 key metrics restaurant operators need to focus

Maximizing Restaurant Accounting Efficiency to Increase Your Bottom Line

Staying competitive in the modern restaurant industry requires that you increase efficiency so that you can focus more time on strategies for reducing controllable costs

How to Improve Employee Retention During a Pandemic

Staff retention is never easy but with the complication of a pandemic, restaurant operators are finding the traditional strategies to keep employees are either not

CARES Act PPP Loan

While the current round of Paycheck Protection Program funds have run out, watch this webinar so you’ll be prepared to apply for the loan as

Marketing Tips for Promoting Your Restaurant Business Today

Marketing for restaurants has never been more critical. Online presence is a key component and a lifeline for the future of restaurant business. Watch our

Factors to Consider When Moving to a Delivery or Takeout Only Model

Watch our recorded roundtable webinar as restaurant industry experts discuss what factors to consider when shifting to a takeout/delivery only model or implementing a delivery