Profitability

Learn ways to optimize your costs, increase revenue, and run a more successful business.

The ABCs are essential no matter how old you are or what business you’re in. If you’re in the restaurant biz, they’re vital. Whether it’s opening

IHOP Franchisee To Double Geographic Footprint with Restaurant365

Walid Jamal tells the story of the American Dream through his company, JHG Restaurants’ Michigan IHOPs. His family emigrated from Lebanon when he and his

5 Daily Accounting Tasks for Restaurant Managers

The restaurant manager is the most important factor in driving store-level profit and ensuring that location’s long-term success and that of the entire company, regardless

Stronger Growth, Sharper Labor with Paperchase & Restaurant365

Paperchase is a global, hospitality-oriented accounting firm dedicated to providing clients with the tools, insights, and time to nurture their businesses to their full potential.

Cooking Up Success: Understanding What is a Good Food Cost Percentage

Running a successful restaurant is like juggling flaming knives while trying not to burn the souffle. It’s a delicate dance that requires the perfect balance

Village Inn Franchisee Quadruples Footprint with Restaurant365

Walker Group President Paul Walker’s family has been intricately involved with casual dining leader Village Inn since the company’s earliest days in Denver in the

Metric Monday: How to Build Winning Restaurant Dashboards

Restaurants are many things. They’re community gathering places and stages for celebrations and pivotal life events. They’re where careers begin and flourish and, for many

Join Girl & the Goat’s Stephanie Izard & More in Austin for R365’s First Two-Day User Conference

After kicking off in Austin and following up with stops in Miami, Los Angeles’ historic Wiltern Theatre, and San Francisco’s iconic Julia Morgan Ballroom, Restaurant365’s

9 Things We Learned (and Ate) at the National Restaurant Association Show

Another edition of the world’s largest gathering of food service and hospitality professionals has come and gone. And while the National Restaurant Association’s annual show

Restaurant365 Announces $135M Funding Round Co-Led by KKR and L Catterton

Leading restaurant enterprise management software company surpasses $1B valuation.

Restaurant365 to Showcase at the NRA Show 2023 Following $135M Round

Restaurant365 will demo new and upcoming products and enhancements, present an educational TECH Talk, and host a Solutions Bar. IRVINE, CALIF., May 19, 2023 –

Metric Monday: Understanding Customer Satisfaction Metrics

Nothing in the restaurant industry is more critical than repeat customers. Issues like price inflation, labor shortages, and even the dreaded unexpected health inspection become

Restaurant365 Adds R365 Intelligence to Their Product Suite

R365 Intelligence enables restaurant operators to combine metrics from disparate platforms with R365 data for complete BI reporting in a centralized location. IRVINE, CALIF., April

A Quick Guide to Accounts Payable Best Practices for Restaurants

Restaurants succeed thanks to the continuous accomplishment of countless tasks. While some seem small, like refilling guests’ drinks, and others large, such as ensuring the

Metric Monday: The Right Report for the Right Job

While restaurants are some of the most challenging businesses to run, they are, at the end of the day, a math problem. Ingredients cost a

RDMS Group, R365 Help Restaurants Run an Incredible 21% Food Cost

RDMS Group is a restaurant-focused accounting firm founded on more than providing clients with razor-sharp service and intelligence. It’s a company rooted in a passion

Restaurant365 Helps Mongolian Concepts Solidify The Past & Drive Forward

Mongolian Concepts is more than the standard bearer for three iconic, beloved brands. As of 2023, it is also the sister of CEO, and former

HopMonk Tavern Pours Profit with Streamlined Inventory & Reporting

HopMonk Tavern Founder Dean Biersch recently trekked to the highest point on the globe: Mount Everest. Yet it wasn’t the first time he reached such

Raydal Hospitality Perfects Performance, Reducing Prime Cost by 4%

Charlotte, North Carolina-based Raydal Hospitality Group was in a bind. The company, which launched in 2010 when founder and CEO Dalton Espaillat opened the first

Global Shared Services Drives Efficiency & Hundreds of Thousands in Savings for Clients

When accounting firm Global Shared Services (GSS) entered the restaurant space nearly a decade ago, it committed to helping companies achieve back-office excellence and efficiency

Felipe’s Taqueria Saves 5% on CoGS with Restaurant365

Felipe’s Mexican Taqueria launched in 2006 in Boston and New Orleans and quickly garnered a loyal fanbase. Soon, the fledgling company added locations across the

Felipe’s Mexican Taqueria Saves 5% on Cost of Goods with Restaurant365

Felipe’s Mexican Taqueria was at a crossroad. After launching in 2006 in Boston and New Orleans and garnering a loyal fanbase, the fledgling company adding

Ultra Steak Cuts Out More Than $100,000 of Fat with Restaurant365

Until 2019, Ultra Steak had a laundry list of problems with its generic accounting software: Microsoft Great Plains. Each of its 23 locations needed to

Metric Monday: Third Party Delivery Best Practices

Online ordering and third-party delivery skyrocketed in 2020 during the COVID pandemic, when restrictions forced many restaurant to close in-store dining. While many diners have

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Uncover hidden profits and enable your managers to fully control food costs.

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Simplify your accounting practices and ensure all of your financial data is accurate.

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