In an era of soaring food prices and unpredictable supply chains, restaurants face big challenges in maintaining profitability. But what if you could turn these obstacles into opportunities for growth?
Watch as industry experts explore innovative strategies to combat rising costs, streamline procurement, and unlock significant savings – all without compromising quality. Learn how Entegra, a leading Group Purchasing Organization (GPO), is revolutionizing the way restaurants approach supplier management and cost control.
This webinar is your chance to gain actionable insights, learn real-world success stories, and discover how your restaurant can harness collective purchasing power.
John Moody
Co-Founder
Pern Lundell, Sr.
Director of Client Services for Restaurants
500 Technology Drive, Suite 200
Irvine, CA 92618
Restaurant365 bridges the gap between accounting and operations by centralizing all data, helping restaurant operators to become more efficient, accurately forecast, and tackle any challenge or opportunity with speed and accuracy.