R365 Coaching Session

Closing the Gap: From Theoretical to Actual Food Costs with R365 Store Operations  

Get a handle on inventory costs and optimize profitability with a deep dive into R365’s Actual vs. Theoretical (AvT) reporting. You learn how to:

🔓 Unlock the power of AvT reporting: Understand how AvT calculations work and gain insights into variances between theoretical recipe costs and actual production costs.

🔎 Identify cost-saving opportunities: Use AvT data to pinpoint areas for waste reduction and optimize your ingredient purchasing strategies.

💰 Make data-driven decisions: Leverage AvT reporting to improve menu pricing, recipe formulation, and overall operational efficiency.

This interactive session is your chance to:

Meet the Speaker

Michele O’Neill

Professional Services Manager

Restaurant365 bridges the gap between accounting and operations by centralizing all data, helping restaurant operators to become more efficient, accurately forecast, and tackle any challenge or opportunity with speed and accuracy.