2023 might be a new year, but many of the same challenges remain. With continued inflation, limited product availability, third party delivery, and rising labor and energy expenses, carefully managing margins to sustain profitability is more important than ever.
In fact, according to R365’s State of the Industry Report, more than 30% of restaurants plan to invest in more technology to combat challenges and grow profitability.
Watch as restauranteurs gather with our industry experts to talk about how technology fills operational gaps to boost restaurants’ bottom lines.
Group Product Mgr, Operations
Sales Manager, SMB
Restaurant Systems Analyst
Business Intelligence Analyst
Director of Finance
Group Product Mgr, Operations
Sales Manager, SMB
500 Technology Drive, Suite 200
Irvine, CA 92618
Westech 360
8911 N Capital of Texas Hwy
Building 1, Suite 1200
Austin, TX 78759
Restaurant365 bridges the gap between accounting and operations by centralizing all data, helping restaurant operators to become more efficient, accurately forecast, and tackle any challenge or opportunity with speed and accuracy.