With restaurants facing continued inflation, limited product availability, and rising labor costs, carefully managing margins to sustain profitability is more important than ever. Â
Watch as product specialist Max Prifogle dives into the features and benefits of Smart Ops in daily restaurant operations to control variable costs and improve margins.
Learn how to navigate the improved home screen, review sales summaries, invoicing, documents to process, and mobile capabilities with the Red App.
Manager, Customer Success
Restaurant365
Manager, Customer Success
Restaurant365
500 Technology Drive, Suite 200
Irvine, CA 92618
Restaurant365 bridges the gap between accounting and operations by centralizing all data, helping restaurant operators to become more efficient, accurately forecast, and tackle any challenge or opportunity with speed and accuracy.